Sopapilla Cheesecake

Makes 12 Servings

 
Ingredients:
2 8 oz cans Crescent Rolls
2 cups Sugar, divided
2 8 oz tubs of Whipped Creme Cheese
1/2 cup butter or margarine, melted
Vanilla
Ground Cinnamon
 
Instructions:
Spray bottom of baking dish with Pam or Bakers Delight. Line one can of crescent rolls in bottom smoothing out pieces and filling all holes. Mix 2 tubs of creme cheese and 1 cup of sugar and 1 tsp vanilla. Spoon over crescent rolls layer. Mix melted butter, 1 cup sugar and 1 tsp vanilla. Spread other can of crescent rolls on top of creme cheese layer and pour butter/sugar mixture on top. Generously sprinkle cinnamon on top. Bake at 350 for 30 minutes or until crust evenly browned. You may serve cold or warm.
 

Submission Information:
Shared with us by Diane from AtHome America: AtHome America has the perfect serving pieces to make your friends and family feel at home! Serve this great dessert in our Red Poppy Baker!
 

Recipe found at At Home Mommy.