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Tarragon Baked Salmon |
Makes 6-8 Servings |
| Ingredients: 2 Tbsp. olive oil ¼ C. fresh orange juice Grated peel of one orange 2 tsp. tarragon 1Tbsp. crushed garlic Salt and pepper to taste 4 salmon steaks |
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| Instructions: Mix marinade: combine olive oil, orange juice, orange peel, garlic, tarragon, salt, and pepper. Add salmon to marinade for 1 hour at room temperature. Turn over twice to completely marinade. Preheat oven to 450 degrees F. Place salmon in an ovenproof dish and pour marinade on top. Bake 7 to eight minutes. Turn and bake 7 to 8 minutes more. Fish should flake easily when tested with a fork.
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| Submission Information: This recipe comes from Laurie Stasiuk with Princess Bella Candles. Looking for a unique, down to earth home business the whole family will love? Grab your kids and get started in a fun, rewarding, and educational new home business. Bring the delicious fragrances to life in homes, businesses, and organizations in your community with these unique natural, cleaner burning Gourmet Soy Candles. Visit my website today!
Recipe found at At Home Mommy. |
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